Big Franks are a delicious, sustainable plant-based protein food with the full-flavored taste of traditional hot dogs that even meat eaters will enjoy. Can be used in any grill or stove top vegan/vegetarian recipe that calls for hot dogs. Shelf stable and easy to prepare.
Ingredients
Textured Vegetable Protein (wheat Gluten, Soy Protein Concentrate, Water For Hydration), Corn Oil, Water, Torula Yeast. Contains 2% Or Less Of Defatted Wheat Germ, Defatted Soy Flour, Dried Onion, Mono - And Diglycerides From Soybean Oil, Salt, Hydrolyzed Soy Protein, Garlic Powder, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Soy Lecithin, Caramel Color, Natural Smoke Flavor, L-lysine Monohydrochloride, Spices, Concentrated Onion Juice, Natural Flavors From Non-meat Sources, Vitamins (niacinamide, Calcium Pantothenate, Vitamins B1 [thiamin Mononitrate], Vitamin B6 [pyriodxine Hydrochloride], Vitamin B2 [riboflavin), Vitamin B12 [cyanocobalamin]), Propylene Glycol, Soybean Oil, Red #3 For Color. Brine: Water, Salt. Brine: Water, Salt.
