V&V uses only the highest quality meats and no trimmings to insure the leanest sausage and just the right amount of spice to give it that great homemade taste but not too hot that children can not eat it. V&V Sausage is smoked with all-natural real wood to get that natural taste then vacuum sealed to lock it in. Since V&V Sausage is already smoked, it takes only about 15 minutes to heat so it is great for quick dinners, unexpected guests, snacking, and anytime you want to eat.
