The Huy Fong Chili Garlic Sauce will instantly elevate the flavor of food preparations. It is a thick and chunky-style hot sauce with a hint of garlic. This gluten-free sauce can be added to stir-fries or used as a dipping sauce for entrees and appetizers. The bulk pack comes with 12 jars and will be a great buy for restaurants, cafeterias, and supermarkets.
Ingredients
Chili, Salt, Garlic, Acetic Acid, Potassium Sorbate And Sodium Bisulfite As Preservatives, Xanthan Gum
