Johnsonville Vermont Maple Syrup Breakfast Sausage - 12oz
EAN
0077782002218
UPC
077782002218
Brand
Johnsonville
Category
Meat
Description
Johnsonville Vermont Maple Syrup Breakfast Sausage Links blend real Vermont maple syrup with premium cuts of pork for a subtle, sweet, and flavorful breakfast choice. Made with quality ingredients, these delicious breakfast sausage links never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Vermont Maple Syrup Breakfast Links Sausages are easy and quick to make. Plus the whole family will love them! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville Sausages are made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Pork, Water, Less Than 2% Of The Following: Salt, Pork Broth With Natural Flavorings, Maple Syrup, Corn Syrup, Natural Flavors (savory Maple And Spice Extractives), Dextrose, Natural Flavor, Bha, Propyl Gallate, Citric Acid, Collagen Casing
Additional Attributes
Seasonal: N
Length, IN: 0.805
Net Weight, OZ: 12.0
Height, IN: 6.041
Units In Package: 1
Gluten Free: Y
Marketing Description: Johnsonville® Breakfast Sausage Vermont Maple Syrup. Family Owned Since 1945. Bha, Propyl Gallate, Citric Acid Added To Help Protect Flavor. Only Premium Cuts Of Pork. Made With Real Vermont Maple Syrup. No Artificial Flavors Or Colors. U.s. Inspected And Passed By Department Of Agriculture Est. 1647. Previously Handled Frozen For Your Protection. Net Wt 12 Oz (340 G).
Package Type: Tray
Weight: 0.825
Package Size, OZ: 12.0
Ingredients: Pork, Water And Less Than 2% Of The Following: Pork Broth With Natural Flavorings, Salt, Maple Syrup, Flavorings, Dextrose, Corn Syrup, Monosodium Glutamate, Bha, Propyl Gallate, Citric Acid, Collagen Casing.
Width, IN: 8.7
Ecommerce Description: Johnsonville® Breakfast Sausage Vermont Maple Syrup. Family Owned Since 1945. Made With Real Vermont Maple Syrup. Only Premium Cuts Of Pork. Bha, Propyl Gallate, Citric Acid Added To Help Protect Flavor. Contains No Artificial Flavors Or Colors, Gluten.